It’s simpler to decrease your environmental footprint in San Francisco than many different cities. Our comparatively excessive density makes neighborhoods extra walkable and bikeable. Neighborhood boards, resembling BuyNothing (SF Households) and Craigslist, make it straightforward to share items and cut back consumption. Now we have entry to public renewable power, a municipal composting system and quite a few eating places with locally-sourced, natural vegetarian and vegan choices.
However we could also be lacking one — presumably excessive — environmental affect: our pets.
“We haven’t realized till now simply how vital a contribution to local weather change pet meals and pet meals manufacturing is,” Dr. Ernie Ward, a veterinarian and co-author of The Clear Pet Meals Revolution, informed me. “We’re feeding our pets loads of animals.”
This realization led Dr. Ward to co-found Wild Earth, a Berkeley-based startup that makes use of a cultured fungi-based protein (koji) to make meatless pet food and treats. Different firms, As a result of Animals and Bond Pet Meals, are additionally creating proteins that don’t come from raised and slaughtered animals. It’s a mission much like different Bay Space startups that present meatless “meat” for human consumption, resembling Unattainable Meals and Finless Meals.
After all, I can’t attest to the style of those pet meals merchandise and treats. However the environmental advantages are vital to focus on. Pet homeowners, together with myself, not often contemplate the environmental paw-prints of our furry companions and whether or not the quantity of meat we feed them is basically mandatory.
In 2017, Gregory Okin on the College of California, Los Angeles Institute of the Surroundings and Sustainability printed a research on the environmental affect of canine’ and cats’ meat consumption in the USA. He calculated…